Food vinegar

At Burg Group, we believe in the strength of natural vinegar, also with respect to food and health. We manufacture our natural vinegar to an exceptionally high degree of acidity of 24%.

Food vinegar

At Burg Group, we believe in the strength of natural vinegar, also with respect to food and health. We manufacture our natural vinegar to an exceptionally high degree of acidity of 24%.

The vinegar is therefore ideal for low cost bulk transport, both in Europe and beyond. As well as delivering it as a semi-manufacture for the food industry, we also supply the vinegar as an end product in consumer packing. This also applies to our wine, cider, herbal, balsamic and organic vinegar.

We are among the leading manufacturers of natural vinegar worldwide and have 7 different production sites in Europe. Partly due to this coverage, we can safeguard the continuity of delivery without affecting quality.

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